Manager Food And Nutrition Services

Franciscan Alliance Inc

Indianapolis, Indiana, US
5 years healthcare food service experience
3 years supervision experience required
Servsafe food handler certification within 180 days
The Manager plans, directs, and coordinates activities for the Food and Nutrition Department while ensuring economic and efficient service

Job Summary

  • The Manager plans, directs, and coordinates activities for the Food and Nutrition Department while ensuring economic and efficient service.
  • This position is responsible for implementing business practices to uphold company mission values and meeting state and federal safety requirements.
  • Franciscan Health is a leading Catholic healthcare system dedicated to providing exceptional patient care through innovation and compassion.

Matching Summary

The Manager plans, directs, and coordinates activities for the Food and Nutrition Department while ensuring economic and efficient service.

Skills & Requirements

Must-have

  • 5 years healthcare food service experience
  • 3 years supervision experience required
  • ServSafe Food Handler Certification within 180 days

Nice-to-have

  • Bachelor's degree in Dietetics or Hospitality
  • Experience with Meals on Wheels programs
  • Diet office software administration skills

Key Requirements

  • High School Diploma/GED required
  • Bachelor's Degree preferred in Dietetics or related field
  • Must obtain ServSafe certification within 180 days

Work Rights

Not specified

Tailored Resume

Cover Letter