Executive Chef

MAHARAJA GRILL AND BAR PTE. LTD.

Singapore, Singapore
Not specified
Lead kitchen operations and daily activities
Train and develop culinary supervisors and staff
Ensure compliance with food hygiene standards
MAHARAJA GRILL AND BAR PTE. LTD. is seeking an Executive Chef to oversee kitchen operations, ensuring high-quality cuisine and effective staff management. The role emphasizes training, guest satisfaction, and compliance with health regulations

Job Summary

  • Responsible for preparing innovative, high-quality cuisine while managing all aspects of kitchen operations.
  • Leads the team by training staff, setting performance standards, and ensuring strict adherence to hygiene regulations.
  • Collaborates on menu development and maintains accurate costing to ensure profitable food service delivery.

Matching Summary

Match Score: 85

MAHARAJA GRILL AND BAR PTE. LTD. is seeking an Executive Chef to oversee kitchen operations, ensuring high-quality cuisine and effective staff management. The role emphasizes training, guest satisfaction, and compliance with health regulations.

Skills & Requirements

Must-have

  • Lead kitchen operations and daily activities
  • Train and develop culinary supervisors and staff
  • Ensure compliance with food hygiene standards
  • Manage food costs and budgeting effectively
  • Participate in menu development and costing

Nice-to-have

  • Innovative high-quality cuisine preparation
  • Strong interpersonal communication skills
  • Ability to exceed customer expectations
  • Proactive problem-solving in fast-paced environments

Key Requirements

  • Experience in culinary leadership roles
  • Knowledge of local health and sanitation regulations
  • Proficiency in food cost control and budgeting

Work Rights

Not specified

Tailored Resume

Cover Letter