Multi-unit Restaurant Leader

SSP America

LaGuardia International Airport, USA
Base: $100,000; bonus/equity: quarterly & year-end...
On-site
Multi-unit restaurant leadership
High-volume environments
Operational excellence
Lead, coach, and develop a team of Restaurant General Managers across multiple brands and concepts

Job Summary

  • Lead, coach, and develop a team of Restaurant General Managers across multiple brands and concepts.
  • Drive performance across food quality, guest experience, labor costs, and compliance.
  • Competitive compensation with bonus potential and a comprehensive benefits package.

Matching Summary

Lead, coach, and develop a team of Restaurant General Managers across multiple brands and concepts.

Salary

Base: $100,000; Bonus/Equity: Quarterly & year-end bonus potential; Benefits: Comprehensive benefits package

Skills & Requirements

Must-have

  • Multi-unit restaurant leadership
  • High-volume environments
  • Operational excellence
  • Financial performance
  • Brand standards

Nice-to-have

  • Elevating leaders
  • Turning standards into habits
  • Managers into business owners

Key Requirements

  • Minimum 7 years restaurant/foodservice management
  • Minimum 5 years as Restaurant General Manager
  • Prior multi-unit leadership experience
  • High School Diploma required

Work Rights

Not specified

Tailored Resume

Cover Letter