Marina Bay Sands PTE. LTD. is seeking an F&B Assistant Manager to oversee restaurant operations, ensuring high standards of customer service and staff management. The ideal candidate will have a minimum of three years of managerial experience in a 5-star hotel or deluxe restaurant and will be responsible for leading a team, managing operational procedures, and enhancing guest satisfaction
Job Summary
The Assistant Manager will assist the General Manager in planning, coordinating, and managing staff to ensure efficient restaurant operations.
This role requires leading a team of Captains, Cashiers, Hosts, and Service Attendants while maintaining high customer service standards.
The incumbent is responsible for minimizing wastage, monitoring cashiering procedures, and resolving guest complaints in a timely manner.
Matching Summary
Match Score: 85
Marina Bay Sands PTE. LTD. is seeking an F&B Assistant Manager to oversee restaurant operations, ensuring high standards of customer service and staff management. The ideal candidate will have a minimum of three years of managerial experience in a 5-star hotel or deluxe restaurant and will be responsible for leading a team, managing operational procedures, and enhancing guest satisfaction.
Skills & Requirements
Must-have
3 years managerial experience in 5-star hotel
Staff scheduling and performance evaluation
Guest complaint resolution
Inventory and cost control management
Pre-shift meeting facilitation
Nice-to-have
Knowledge of cuisines and food preparation
Willingness to work any day or shift
Professional appearance and grooming
Ability to perform under pressure
Teamwork and mutual respect promotion
Key Requirements
Certificate or Diploma in Restaurant Management
Minimum 3 years managerial experience
Experience at a 5-star hotel or deluxe restaurant
Compliance with company policies and legal requirements