Assistant Suites Manager- Superdome

ASML

Not specified (assumed to be hybrid or onsite based on role).
High school diploma required
Pos system experience
Alcohol service training
The Assistant Suites Manager at ASML is responsible for overseeing food and beverage operations, including staffing, inventory control, and ensuring service quality. The ideal candidate should possess strong organizational and interpersonal skills, along with experience in customer service and POS systems

Job Summary

  • The Assistant Suite Manager supports all food and beverage operations within the Suites at the Superdome.
  • Responsibilities include managing staff scheduling, training, and enforcing responsible alcohol service standards.
  • The role requires maintaining high-volume inventory, conducting physical audits, and ensuring strict cash control procedures.

Matching Summary

Match Score: 75

The Assistant Suites Manager at ASML is responsible for overseeing food and beverage operations, including staffing, inventory control, and ensuring service quality. The ideal candidate should possess strong organizational and interpersonal skills, along with experience in customer service and POS systems.

Skills & Requirements

Must-have

  • High school diploma required
  • POS system experience
  • Alcohol service training
  • Cash handling procedures
  • Inventory audit skills

Nice-to-have

  • Associate's degree preferred
  • Fast-paced problem-solving
  • Proactive and self-motivated
  • Strong interpersonal communication
  • Ability to lift 30 pounds

Key Requirements

  • High school diploma
  • Experience with POS systems
  • Knowledge of alcohol service laws
  • English language proficiency
  • Mathematical calculation ability

Work Rights

Not specified

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