F&b Controller

Sofitel Brisbane Central

Guwahati, India
On-site
Food and beverage requisitions
Sales analysis and standard recipe costing
Cost reports preparation
The F&B Controller position at Sofitel Brisbane Central in Guwahati, India, requires a candidate to oversee food and beverage operations, including cost control and inventory management. The role emphasizes the importance of efficiency in managing supplies while supporting personal growth and a fulfilling work experience within the Accor group

Job Summary

  • Supervise Receiving Clerk, handle Food and Beverage requisitions, and prepare Sales Analysis and Standard Recipe Costing.
  • Monitor and control non-food purchases against budget, pre-cost all restaurant and banquet menus, and manage inventory and par levels.
  • Assist the Financial Controller for all reports and ensure smooth operation of Cost Control, Store rooms, and Receiving to minimize costs.

Matching Summary

Match Score: 85

The F&B Controller position at Sofitel Brisbane Central in Guwahati, India, requires a candidate to oversee food and beverage operations, including cost control and inventory management. The role emphasizes the importance of efficiency in managing supplies while supporting personal growth and a fulfilling work experience within the Accor group.

Skills & Requirements

Must-have

  • Food and Beverage requisitions
  • Sales Analysis and Standard Recipe Costing
  • Cost Reports preparation
  • Non food purchases monitoring
  • Menu pre-costing
  • Inventory of Food and Beverage
  • Minimum and maximum par level management

Nice-to-have

  • Support to Management
  • Minimize supply costs
  • Explore limitless possibilities
  • Dare to challenge the status quo

Key Requirements

  • Supervision of Receiving Clerk
  • Cost Control experience
  • Inventory management experience
  • Financial reporting assistance

Work Rights

Not specified

Tailored Resume

Cover Letter