Restaurant Assistant Manager - Summer 2026 Seasonal - Full Time

Steamboat Ski & Resort Corporation

Steamboat Springs, CO, US
Base: $57,784 - $59,784 py; bonus/equity: short-te...
Seasonal full time
2 years supervisory restaurant experience
Valid driver's license required
Colorado alcohol server training certificate
Steamboat Ski & Resort Corporation is seeking a Restaurant Assistant Manager for the summer 2026 season. Candidates with supervisory experience in a quick service restaurant environment are encouraged to apply for this full-time seasonal position, which offers various employee benefits and opportunities for advancement

Job Summary

  • The role involves assisting the department manager with front-of-house staff supervision and managing daily restaurant operations including scheduling and guest relations.
  • Employees receive comprehensive benefits including a free Alterra Mountain Pass, medical insurance options, a 401(k) match, and discounted tuition at partner universities.
  • Candidates must adhere to strict safety policies, maintain valid food and alcohol certifications within specific timeframes, and be prepared to work in varying outdoor weather conditions.

Matching Summary

Match Score: 85

Steamboat Ski & Resort Corporation is seeking a Restaurant Assistant Manager for the summer 2026 season. Candidates with supervisory experience in a quick service restaurant environment are encouraged to apply for this full-time seasonal position, which offers various employee benefits and opportunities for advancement.

Salary

Base: $57,784 - $59,784 per year; Bonus/Equity: Short-term and long-term incentives may apply; Benefits: Medical, dental, vision, 401(k) match, free ski pass included

Skills & Requirements

Must-have

  • 2 years supervisory restaurant experience
  • valid driver's license required
  • Colorado alcohol server training certificate
  • Food Manager and Allergy certification
  • ability to stand for long periods
  • lift up to 40 lbs regularly

Nice-to-have

  • strong organizational and problem-solving skills
  • passion for diverse team culture
  • experience in quick service environment
  • commitment to safety and compliance
  • leadership and team building abilities

Key Requirements

  • High School Diploma or GED Equivalent
  • 2 years previous work history/education required
  • Valid Colorado Alcohol Server Training certificate
  • Current Food Manager and Allergy training certificate
  • Must have a valid driver's license

Work Rights

Not specified

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