Executive Chef

Highlands Golf and Tennis Inc

Weston, FL, United States
Direct and coordinate culinary department
Maintain operational standards
Maximize profits
Arcis Golf team members thrive on anticipating needs, forging connections, and elevating experiences for our team, members, and guests

Job Summary

  • Arcis Golf team members thrive on anticipating needs, forging connections, and elevating experiences for our team, members, and guests.
  • Ensure financial targets are being met and appropriate accounting procedures and monthly financial reviews are being followed consistently.
  • Will often be required to work nights, weekends and holidays.

Matching Summary

Arcis Golf team members thrive on anticipating needs, forging connections, and elevating experiences for our team, members, and guests.

Skills & Requirements

Must-have

  • Direct and coordinate culinary department
  • Maintain operational standards
  • Maximize profits
  • Ensure kitchen cleanliness and sanitation
  • Oversee a la carte and banquet operations

Nice-to-have

  • Anticipating needs and forging connections
  • Grateful spirit and humble heart
  • Respect for one another
  • Professional collaboration
  • Mentoring and inspiring team members

Key Requirements

  • Previous leadership role experience
  • High school diploma or equivalent
  • Culinary degree or certificate preferred
  • ServSafe Food Safety "Manager" certification
  • Food service permit

Work Rights

Not specified

Tailored Resume

Cover Letter