Grill Cook- Weekends

621

Boston, Massachusetts, United States
Base: $18.44 - $27.39phly; bonus/equity: not speci...
Fully remote
Operating grill and fryer equipment
Following haccp regulatory standards
Maintaining cafeteria cleanliness
The position involves preparing and serving daily menu cycle items for the grill and deli station at Brigham and Women's Faulkner Hospital

Job Summary

  • The position involves preparing and serving daily menu cycle items for the grill and deli station at Brigham and Women's Faulkner Hospital.
  • Employees must adhere to all HACCP and regulatory guidelines while maintaining a clean and sanitary work environment.
  • The role requires a positive attitude and the ability to handle large volumes of customers during peak hours in a fast-paced setting.

Matching Summary

The position involves preparing and serving daily menu cycle items for the grill and deli station at Brigham and Women's Faulkner Hospital.

Salary

Base: $18.44 - $27.39/Hourly; Bonus/Equity: Not specified; Benefits: Comprehensive benefits, career advancement opportunities, differentials, premiums, and bonuses available

Skills & Requirements

Must-have

  • Operating grill and fryer equipment
  • Following HACCP regulatory standards
  • Maintaining cafeteria cleanliness
  • Preparing short-order food items
  • Handling customer orders efficiently

Nice-to-have

  • Positive and friendly attitude
  • Cost-conscious product utilization
  • Ability to juggle multiple tasks
  • Experience with deli station operations
  • Willingness to adjust schedule

Key Requirements

  • High School Diploma or Equivalent preferred
  • Prior food handling experience preferred
  • Basic knife skills required
  • English communication proficiency required

Work Rights

Not specified

Tailored Resume

Cover Letter