OPERATION SUPERVISOR

INTERNATIONAL CATERING PTE LTD

Singapore
Assist delivery of catering food to event venues
Verify incoming products and raw materials
Prepare and design food and drinks menus
The role involves assisting in the delivery of catering food to event venues and managing the setup and teardown processes

Job Summary

  • The role involves assisting in the delivery of catering food to event venues and managing the setup and teardown processes.
  • Candidates must verify incoming products, assist in menu design, and produce high-quality plated food that meets both design and taste standards.
  • The position requires enforcing sanitation regulations, ensuring hygiene in preparation areas, and resourcefully solving any arising issues.

Matching Summary

Match Score: 75

The role involves assisting in the delivery of catering food to event venues and managing the setup and teardown processes.

Skills & Requirements

Must-have

  • Assist delivery of catering food to event venues
  • Verify incoming products and raw materials
  • Prepare and design food and drinks menus
  • Produce high quality plated food with design and taste
  • Ensure food preparation areas are clean and hygienic
  • Monitor portion control to minimize waste

Nice-to-have

  • Resourcefully solve operational issues
  • Maintain positive professional approach with customers
  • Organized set up and tear down skills

Key Requirements

  • Experience in food preparation and kitchen operations
  • Knowledge of sanitation regulations and safety standards
  • Ability to manage portion control and minimize waste

Work Rights

Not specified

Tailored Resume

Cover Letter