Assistant Restaurant Manager At Bourbon Steak

Four Seasons Hotels Ltd

Washington, DC, United States
Base: $68,000 - $78,000 annually; bonus/equity: no...
2-3 years management experience in food & beverage
Strong knowledge of upscale restaurant operations
Ability to work irregular hours and weekends
The role involves managing operations at Bourbon Steak, an award-winning steakhouse featuring American classics with a haute cuisine twist

Job Summary

  • The role involves managing operations at Bourbon Steak, an award-winning steakhouse featuring American classics with a haute cuisine twist.
  • Employees enjoy comprehensive benefits including 95% covered medical insurance, 100% covered dental, pet insurance, and complimentary room nights worldwide.
  • The position requires a working knowledge of division operations, cost control, labor control, and adherence to Four Seasons cultural standards.

Matching Summary

The role involves managing operations at Bourbon Steak, an award-winning steakhouse featuring American classics with a haute cuisine twist.

Salary

Base: $68,000 - $78,000 Annually; Bonus/Equity: Not specified; Benefits: Medical, Dental, Pet Insurance, 401K, Room Nights

Skills & Requirements

Must-have

  • 2-3 years management experience in Food & Beverage
  • Strong knowledge of upscale restaurant operations
  • Ability to work irregular hours and weekends

Nice-to-have

  • Passion for genuine luxury hospitality
  • High level of creativity in service delivery
  • Commitment to treating others with respect

Key Requirements

  • Two to three years previous management experience
  • Working knowledge of food & beverage service and accounting
  • Must be legally permitted to work in the United States

Work Rights

Must already be legally permitted to work in the United States

Tailored Resume

Cover Letter