Cook Or Baker, 1.0, 5 Am - 7:30 Pm.

Franciscan Alliance Inc

Lafayette, IN, United States
Safe food handling techniques
Label and date food products
Meet food preparation schedules
Franciscan Health is a leading healthcare organization dedicated to providing exceptional patient care and promoting health and wellness in our community

Job Summary

  • Franciscan Health is a leading healthcare organization dedicated to providing exceptional patient care and promoting health and wellness in our community.
  • The Cook/Baker is responsible for preparing high-quality foods while upholding standard practices and procedures in accordance with regulatory agency requirements.
  • Franciscan provides eligible employees with comprehensive benefit offerings.

Matching Summary

Franciscan Health is a leading healthcare organization dedicated to providing exceptional patient care and promoting health and wellness in our community.

Skills & Requirements

Must-have

  • safe food handling techniques
  • label and date food products
  • meet food preparation schedules
  • use kitchen equipment properly
  • follow sanitation guidelines

Nice-to-have

  • compassionate patient care
  • work weekends and holidays rotation
  • adhere to regulatory agency requirements

Key Requirements

  • High School Diploma/GED preferred
  • 2 years Institutional Cooking preferred
  • 1 year Food Service and/or Cooking preferred
  • Food Handler Certification - ServSafe required in Illinois
  • Food Handler Certification - ServSafe preferred in Indiana

Work Rights

Not specified

Tailored Resume

Cover Letter