Casual Chef - Southport

St Vincent’s Care

Southport, Queensland, Australia
**
High volume cooking
Food safety hygiene standards
Customer service skills
** St Vincent’s Care is seeking a Casual Chef for its Southport location, prioritizing compassion and connection in its service to residents. Ideal candidates should have relevant qualifications and experience in high-volume cooking, alongside strong customer service skills. **

Job Summary

  • We are looking for a special kind of person – a St Vincent’s kind of person. Someone who puts compassion, connection and caring for other people at the heart of everything they do.
  • As our Casual Chef you will be part of an experienced, engaged and dedicated team that is committed to creating a welcoming, professional and caring environment for the residents of St Vincent’s Care, Southport.
  • St Vincent’s Care has been a leading Catholic provider of Aged Care Services in Australia, upholding compassion, justice, integrity and excellence in all we do.

Matching Summary

Match Score: 75

** St Vincent’s Care is seeking a Casual Chef for its Southport location, prioritizing compassion and connection in its service to residents. Ideal candidates should have relevant qualifications and experience in high-volume cooking, alongside strong customer service skills. **

Skills & Requirements

Must-have

  • High volume cooking
  • Food safety hygiene standards
  • Customer service skills
  • Attention to detail
  • Communication skills

Nice-to-have

  • Leadership skills
  • Team environment
  • Compassionate approach

Key Requirements

  • Trade qualification in Commercial cooking
  • Current Food Handler Certificate
  • Minimum of 2 years’ experience in high volume cooking
  • Nationally Coordinated Criminal History Check (NCCHC)
  • NDIS Worker Screening Check

Work Rights

Not specified

Tailored Resume

Cover Letter