Responsible for monitoring quality, temperature, and accuracy of inventory supplies for patients' and non-patients meals.
Base: $18.50 - $27.58/hour; Bonus/Equity: Not specified; Benefits: Medical, Dental, Vision, Prescription Coverage, Life & AD&D Insurance, Disability, 403(b) Retirement Plan, PTO & Paid Sick Leave, Tuition Assistance, Parental Leave, Childcare, EAP, Fertility Benefits, Flexible Spending & Commuter Accounts, Pet, Home & Auto, Identity Theft and Legal Insurance
Must-have
Nice-to-have
Not specified