Stand Manager

ASM Global

Kissimmee, FL, United States
Inventory management during events
Enforce policies and procedures
Monitor food quality and presentation
Oversee concession stands and handle operations, issues, and situations during an event, controlling inventory during events

Job Summary

  • Oversee concession stands and handle operations, issues, and situations during an event, controlling inventory during events.
  • Assist with the training of any new concession workers and ensure product is always stocked and available to guests.
  • Monitor quality of food and presentation continuously and ensure that all paperwork is filled out properly.

Matching Summary

Oversee concession stands and handle operations, issues, and situations during an event, controlling inventory during events.

Skills & Requirements

Must-have

  • Inventory management during events
  • Enforce policies and procedures
  • Monitor food quality and presentation
  • Provide excellent customer service
  • Stand for long periods

Nice-to-have

  • Desire to work as a team
  • Sound decision maker
  • Clean professional appearance

Key Requirements

  • Previous supervisor or management experience
  • Prior knowledge in food service industry
  • Approved sanitation class required
  • SERV Safe training within 90 days

Work Rights

Not specified

Tailored Resume

Cover Letter