Premier Chef De Partie (h/f/nb)

Sofitel Sydney Wentworth

Luxembourg
On-site
Supervise kitchen team
Respect hygiene standards
Prepare and arrange dishes
You participate in the preparation of dishes and ensure the respect of Mama’s values by supervising a team of commis and chefs de partie while maintaining hygiene and kitchen organization

Job Summary

  • You participate in the preparation of dishes and ensure the respect of Mama’s values by supervising a team of commis and chefs de partie while maintaining hygiene and kitchen organization.
  • Mama values good humor, strong human values, and offers internal career development and international mobility regardless of diploma or years of experience.
  • The recruitment process includes a first phone interview followed by an in-person meeting, with a commitment to respond to all candidates.

Matching Summary

You participate in the preparation of dishes and ensure the respect of Mama’s values by supervising a team of commis and chefs de partie while maintaining hygiene and kitchen organization.

Skills & Requirements

Must-have

  • supervise kitchen team
  • respect hygiene standards
  • prepare and arrange dishes
  • manage food storage
  • follow recipes precisely
  • handle kitchen cleaning and organization
  • work under pressure

Nice-to-have

  • team spirit and conviviality
  • pedagogical skills
  • dynamic and organized
  • internal career growth opportunities
  • diversity and inclusion commitment

Key Requirements

  • experience cooking for large groups
  • ability to supervise kitchen staff
  • rigorous attention to hygiene and food expiration dates

Work Rights

Not specified

Tailored Resume

Cover Letter