CHEF

S & P MANPOWER AGENCY PTE. LTD.

Singapore
Food preparation according to client specifications
Managing kitchen employees and staff
Allergy accommodation and diet adjustments
The role involves preparing food to client specifications while managing other employees in the kitchen

Job Summary

  • The role involves preparing food to client specifications while managing other employees in the kitchen.
  • Candidates must be capable of devising new recipes, estimating consumption, and organizing food purchases.
  • The position requires staying open until the last customer leaves and communicating improvements to the owner.

Matching Summary

Match Score: 85

The role involves preparing food to client specifications while managing other employees in the kitchen.

Skills & Requirements

Must-have

  • Food preparation according to client specifications
  • Managing kitchen employees and staff
  • Allergy accommodation and diet adjustments
  • Ingredient ordering and inventory management
  • Recipe development and menu creation
  • Kitchen equipment operation including ovens and blenders

Nice-to-have

  • Creative menu design for competitive advantage
  • Customer interaction for meal experience
  • Cost-effective deal menu planning
  • Collaboration with front-of-house teams

Key Requirements

  • Experience in meat butchery and cooking
  • Ability to manage accounts of food purchases
  • Knowledge of legal food safety standards

Work Rights

Not specified

Tailored Resume

Cover Letter