Job Summary

• As a Catering Assistant, you will help deliver meals and beverages to patients, staff and visitors while maintaining exceptional standards of hygiene, food safety and presentation.
• You’ll ensure meals are served correctly according to dietary requirements, support patients with tray setup, and work closely with the catering and facilities teams to keep all food service areas clean, stocked and well‑organised.
• As part of the team, you will have access to a range of benefits for your work and home life.

Matching Summary

Salary

Base: £13.15ph; Bonus/Equity: Not specified; Benefits: Free restaurant quality food whilst on duty, Annual leave entitlement of 35 days inclusive of bank holidays increasing with length of service, In-house training for all staff, Company pension scheme, Interest free travel loan, £700 Referral scheme, Private healthcare, Bicycle Loan Scheme, Retailer discounts, Employee Assistance Programme

Skills & Requirements

Key Requirements

• Level 2 Food Hygiene Certificate (Desirable)
• Reliability
• Professionalism

Work Rights