AMICI EVENTS & CATERING PTE. LTD. is seeking a Sous Chef specializing in Oriental Cuisine to assist the Head Chef in overseeing kitchen operations, ensuring high food quality and hygiene standards. The ideal candidate should have 5 to 7 years of relevant experience, possess culinary qualifications, and be fluent in English and Mandarin
Job Summary
The role requires assisting the Head Chef in overseeing daily kitchen operations and ensuring high-quality food presentation.
Candidates must enforce strict cleanliness, hygiene, and sanitation standards while minimizing ingredient wastage through controlled purchasing.
The position demands flexibility to work during peak times, including weekends and public holidays, with a focus on fresh ingredients.
Matching Summary
Match Score: 85
AMICI EVENTS & CATERING PTE. LTD. is seeking a Sous Chef specializing in Oriental Cuisine to assist the Head Chef in overseeing kitchen operations, ensuring high food quality and hygiene standards. The ideal candidate should have 5 to 7 years of relevant experience, possess culinary qualifications, and be fluent in English and Mandarin.
Skills & Requirements
Must-have
5 to 7 years related experience
Familiar with Oriental Cuisine
Professional certificate or NITEC qualification
Enforce kitchen hygiene and sanitation standards
Monitor food quality and consistency
Nice-to-have
Fluent in English and Mandarin
Knowledge of international cuisine
Creative passion for food
Teamwork orientation
Flexible availability for peak times
Key Requirements
Minimum 5 to 7 years of culinary experience
Possession of professional certificate/NITEC/Culinary qualifications