Assistant Manager F&b / Maître D'hôtel - Saison

Four Seasons Hotels & Resorts

Bora Bora, French Polynesia
Not specified; not specified; competitive pyckage ...
Full-time, seasonal (may to october 2026)
1-2 years food & beverage experience
Luxury hotel supervisory background
Fluent french and english communication
Four Seasons Hotels & Resorts is seeking an Assistant Manager for Food & Beverage at their luxury resort in Bora Bora, French Polynesia. The ideal candidate should have significant experience in a similar role, excellent interpersonal skills, and fluency in both French and English

Job Summary

  • The role involves ensuring the smooth operation of a specific dining outlet while managing the associated team at a luxury private island resort.
  • Candidates must possess significant experience in a similar position or as a supervisor within the luxury hospitality sector.
  • The company offers a competitive package including accommodation for a full-time contract from May to October 2026.

Matching Summary

Match Score: 85

Four Seasons Hotels & Resorts is seeking an Assistant Manager for Food & Beverage at their luxury resort in Bora Bora, French Polynesia. The ideal candidate should have significant experience in a similar role, excellent interpersonal skills, and fluency in both French and English.

Salary

Not specified; Not specified; Competitive package including housing

Skills & Requirements

Must-have

  • 1-2 years Food & Beverage experience
  • Luxury hotel supervisory background
  • Fluent French and English communication

Nice-to-have

  • Strong interpersonal relationship skills
  • Cultural sensitivity and adaptability
  • Proactive guest service anticipation

Key Requirements

  • 1-2 years relevant F&B experience
  • Supervisory experience in luxury hotels
  • Work permit required for non-nationals
  • Residence card required for non-Europeans

Work Rights

Work permit required for non-nationals; Residence card required for non-Europeans

Tailored Resume

Cover Letter