Line Cook - Brooklyn Bowl Nashville

Brooklyn Bowl Nashville

Nashville, Tennessee, United States
Base: starting at $20 ph; bonus/equity: not specif...
Cut, chop, cook and plate food to specifications
Maintain clean work station setup and stock stations
Comply with nutrition and sanitation regulations
The Line Cook is responsible for reviewing menus and preparing food while ensuring all procedures follow company and health codes

Job Summary

  • The Line Cook is responsible for reviewing menus and preparing food while ensuring all procedures follow company and health codes.
  • Employees must coordinate food service with other departments to ensure high-quality dishes are served simultaneously and in a timely fashion.
  • The role offers competitive compensation starting at $20 per hour with opportunities for professional career development.

Matching Summary

The Line Cook is responsible for reviewing menus and preparing food while ensuring all procedures follow company and health codes.

Salary

Base: Starting at $20 per hour; Bonus/Equity: Not specified; Benefits: Competitive compensation, Professional career development, Additional benefits

Skills & Requirements

Must-have

  • Cut, chop, cook and plate food to specifications
  • Maintain clean work station setup and stock stations
  • Comply with nutrition and sanitation regulations

Nice-to-have

  • Team player with good communication skills
  • Patient ability to stay positive under pressure
  • Knowledge of proper nutritional requirements

Key Requirements

  • High school diploma or equivalent desirable
  • Culinary school training preferred
  • ServSafe certification a plus
  • Ability to lift up to 70lbs and push/pull 150lbs
  • US work authorization required without sponsorship

Work Rights

Must possess US work authorization

Tailored Resume

Cover Letter