Commis De Salle H/f

Sofitel Brisbane Central

Aix, France
Base: 1,303.13 € brutpmnth for 25h/week; bonus/equ...
On-site
Quality customer service
Restaurant sector organization
English and second language proficiency
The commis de salle contributes globally to customer satisfaction through quality work and manages a restaurant sector including setup and coordination

Job Summary

  • The commis de salle contributes globally to customer satisfaction through quality work and manages a restaurant sector including setup and coordination.
  • The role includes providing quality service at various points of sale such as breakfast, lunch, dinner, room service, bar, seminars, and poolside.
  • The position offers a monthly gross salary starting at 1303.13 €, tips, food compensation, transport subsidies, advantageous company health insurance, no work breaks, and two consecutive rest days.

Matching Summary

The commis de salle contributes globally to customer satisfaction through quality work and manages a restaurant sector including setup and coordination.

Salary

Base: 1303.13 € brut/month for 25h/week; Bonus/Equity: Tips and food compensation approx. 90 € brut/month; Benefits: 50% transport subscription or 80 €/month parking, company health insurance, two consecutive rest days

Skills & Requirements

Must-have

  • Quality customer service
  • Restaurant sector organization
  • English and second language proficiency
  • Knowledge of HACCP standards
  • Service bar assistance
  • Table setting and clearing

Nice-to-have

  • Leadership
  • Dynamism
  • Team spirit
  • Good presentation
  • Rigor and organization
  • Availability and courtesy

Key Requirements

  • Mastery of English and a second language
  • Knowledge of labor legislation
  • Knowledge and mastery of HACCP norms

Work Rights

Not specified

Tailored Resume

Cover Letter