Restaurant Supervisor | Carnegie House State College

Shaner Hotels

State College, PA, US
Not specified; not specified; not specified
Flexible schedule including weekends and holidays
Food and beverage safety compliance
Guest issue resolution and communication
The role requires ensuring compliance with all daily operational procedures and maintaining food and beverage safety standards

Job Summary

  • The role requires ensuring compliance with all daily operational procedures and maintaining food and beverage safety standards.
  • Candidates will be responsible for training staff, managing employee performance, and fostering a quality work environment.
  • Shaner Hotels offers an opportunity to join a portfolio of award-winning hospitality properties known for exquisite service.

Matching Summary

The role requires ensuring compliance with all daily operational procedures and maintaining food and beverage safety standards.

Salary

Not specified; Not specified; Not specified

Skills & Requirements

Must-have

  • Flexible schedule including weekends and holidays
  • Food and beverage safety compliance
  • Guest issue resolution and communication

Nice-to-have

  • Previous supervisory or management experience
  • Bilingual English and Spanish skills
  • Knowledge of local activities and attractions

Key Requirements

  • Minimum one year of Restaurant/Food and Beverage experience
  • High school graduate or equivalent, some college preferred
  • ServSafe and/or food safety training certification
  • Alcohol awareness training (such as TIPS)

Work Rights

Not specified

Tailored Resume

Cover Letter