Chef De Rang - Season 2026 - Taormina

Four Seasons Hotels & Resorts

Taormina, Italy
Competitive salary, wages, + a comprehensive benef...
Exceptional guest service
Describe food and beverage
Communicate with kitchen
Four Seasons is powered by its people, fostering a culture of continuous improvement and genuine care to create exceptional guest experiences

Job Summary

  • Four Seasons is powered by its people, fostering a culture of continuous improvement and genuine care to create exceptional guest experiences.
  • The role involves describing menu items vividly, communicating orders to the kitchen, coordinating food timings, and ensuring guest satisfaction with superior service.
  • The company offers a competitive salary, comprehensive benefits, excellent training, and opportunities for career growth within a global network.

Matching Summary

Four Seasons is powered by its people, fostering a culture of continuous improvement and genuine care to create exceptional guest experiences.

Salary

Competitive Salary, wages, and a comprehensive benefits package

Skills & Requirements

Must-have

  • Exceptional guest service
  • Describe food and beverage
  • Communicate with kitchen
  • Anticipate guest needs
  • Close guest checks
  • Process payments

Nice-to-have

  • Personal touch and energy
  • Relationship building skills
  • International experience

Key Requirements

  • At least three years of food service experience
  • Experience in luxury hotels or fine dining
  • High school education or equivalent
  • Ability to read and speak English and Italian
  • Legal right to work in Italy

Work Rights

Legal right to work in Italy

Tailored Resume

Cover Letter